Schweppes Signature Serves
GIN
CITRUS BRILLIANCE
SALTY SAIL Plymouth gin downplays the juniper to allow the citrus lemon and orange peel to come forward. Mixed with Schweppes 1783 Salty Lemon TonicWater, and garnished with a lemon wedge and black cardamom seeds.
The aromatic Star of Bombay London Gry Gin, is mixed with Schweppes 1783 Salty Lemon TonicWater. Garnished with dried lemon rind, juniper berries and bay leaves for an intense finish.
INGREDIENTS:
• 50ml Plymouth Gin • 200ml Schweppes 1783 Salty Lemon Tonic Water Garnish: lemon wedge and black cardamom seeds
INGREDIENTS:
• 50ml Star of Bombay Gin • 200ml Schweppes 1783 Salty Lemon Tonic Water Garnish: dried lemon rind, juniper berries and bay leaves
METHOD:
In a copa glass fill ⅔with cubed ice. Pour over the Plymouth Gin and mix with Schweppes 1783 Salty Lemon Tonic Water.
METHOD:
In a highball glass fill ⅔ full with cubed ice. Pour over the gin and mix with Schweppes 1783 Salty Lemon TonicWater.
To garnish: add a lemon wedge and black cardamom seeds.
To garnish: add dried lemon rind, juniper berries and bay leaves.
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